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HS Codes, Customs and DGFT issued HS Codes, various Year ---
| Sub Heading Code | Sub Heading Description |
| 1901 | Harmonised Codes of Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa |
| 1902 | Harmonised Codes of Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such |
| Harmonised Codes of Uncooked pasta, not stuffed or otherwise prepared: |
| 1903 | Harmonised Codes of Tapioca and substitutes therefore prepared from starch, in the form of flakes, grains, pearls, sifti |
| 1904 | Harmonised Codes of Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn |
| 1905 | Harmonised Codes of Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wa |
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HS Codes, Customs and DGFT issued HS Codes---