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Chapter-13 Lac gums resins and other vegetable saps and extracts of Year 2008 - 09.




Hs Code Description

Sri Lanka Hs Code - 1301 :  Lac; natural gums, resins, gum-resins and oleresins (eg belsams )


130120 Natural gum Arabic
130190Lac; natural gums, resins, gum-resins, balsams and other natural oleoresins (excl. gum Arabic)

Sri Lanka Hs Code - 1302 :  Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other  mucilages & thickeners


130211Opium
130212Extracts of liquorice (excl. that with a sucrose content by weight of > 10% or in the form of confectionery)
130213Extracts of hops
130219Vegetable saps and extracts (excl. liquorice, hops and opium)
130220Pectic substances, pectinates and pectates
130231Agar-agar, whether or not modified
130232Mucilages and thickeners, derived from locust beans, locust bean seeds or guar seeds, whether or not modified
130239Mucilages and thickeners derived from vegetable products, whether or not modified (excl. from locust beans, locust bean seeds, guar seeds and agar-agar)



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What is New?

Date: 12-04-2024
NOTIFICATION No. 09/2024 – CENTRAL TAX
Seeks to extend the due date for filing of FORM GSTR-1, for the month of March 2024

Date: 10-04-2024
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Seeks to extend the timeline for implementation of Notification No. 04/2024-CT dated 05.01.2024 from 1st April, 2024 to 15th May, 2024

Date: 08-04-2024
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Date: 04-04-2024
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Exchange Rate Notification No. 24/2024-Cus (NT) dated 26.03.2024-reg

Date: 14-03-2024
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Exchange Rate Notification No. 18/2024-Cus (NT) dated 07.03.2024-reg

Date: 06-03-2024
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Seeks to amend notification No. 50/2017- Customs dated 30.06.2017, in order to reduce the BCD on imports of meat and edible offal, of ducks, frozen, subject to the prescribed conditions, with effect from 07.03.2024.



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