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Sugar feels the heat as eateries cook less.


Date: 27-03-2026
Subject: Sugar feels the heat as eateries cook less
New Delhi: India's sugar consumption slowed this month as major users like restaurants, hotels and large kitchens cut down on cooking amid a shortage of LPG supplies, leaving mills unable to fully use their government-set quotas.

With less than a week left in March, most mills have used only 50-60% of their monthly allocation, said Deepak Ballani, director general of the Indian Sugar and Bio-energy Manufacturers Association.

Source Name : Economic Times

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