| Hs Code |
Description |
China Hs Code - 1701 : Cane or beet sugar and chemically pure sucrose, in solid form
|
| 17011100 |
The sugar cane original sugar, has not added the spice or the coloring agent |
| 17011200 |
The beet original sugar, has not added the spice or the coloring agent |
| 17019100 |
Adds the spice or the pigment Gansu sucrose, the beet sugar and the chemistry pure sucrose |
| 17019910 |
Hard sugar |
| 17019920 |
Powdered sugar |
| 17019990 |
Unlisted fine sugar manufacturing |
China Hs Code - 1702 : Other sugars in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey; caramel
|
| 17021100 |
Anhydrous lactose, weightometer dry condition lactose content ≥99% |
| 17021900 |
Other lactose and young syrup |
| 17022000 |
qi sugar and qi syrup |
| 17023000 |
Glucose and glucose syrup, fructose <20% |
| 17024000 |
The glucose and the syrup, 20%≤ the fructose <50%, the transformed sugar is an exception |
| 17025000 |
Chemistry pure fructose |
| 17026000 |
The fructose and the fruit syrup, the fructose >50%, the transformed sugar is an exception |
| 17029000 |
Other solid sugar and has not added the spice or the coloring agent syrup |
China Hs Code - 1703 : Molasses resulting from the extraction or refining of sugar
|
| 17031000 |
Sugar cane treacle |
| 17039000 |
Other treacles |
China Hs Code - 1704 : Sugar confectionery ( incl white chocolate ), not containing cocoa
|
| 17041000 |
Chewing gum, no matter whether to bind the sugar |
| 17049000 |
Does not contain the cocoa candy (chewing gum exception) |