| Hs Code | Description | 
| China Hs Code - 0901 : Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion
 | 
| 09011100 | Has not baked fries has not soaked eliminates the coffeine the coffee | 
| 09011200 | Has not baked fries has soaked eliminates the coffeine the coffee | 
| 09012100 | Has baked fries has not soaked eliminates the coffeine the coffee | 
| 09012200 | Has baked fries has soaked eliminates the coffeine the coffee | 
| 09019010 | Coffee bean pod and coffee dried bean curd | 
| 09019020 | Including coffee coffee substitute item | 
| China Hs Code - 0902 : Tea, whether or not flavoured 
 | 
| 09021010 | Flower-scented green tea, in packing each net weight ≤3kg | 
| 09021090 | Green tea, in packing each net weight ≤3kg | 
| 09022010 | Flower-scented green tea, in packing each net weight >3kg | 
| 09022090 | Green tea, in packing each net weight >3kg | 
| 09023010 | Oolong tea, in packing each net weight ≤3kg | 
| 09023020 | Pu'er tea, in packing each net weight ≤3kg | 
| 09023090 | Black tea and other half fermentation tea, in packing each net weight ≤3kg | 
| 09024010 | Oolong tea, in packing each net weight >3kg | 
| 09024020 | Pu'er tea, in packing each net weight >3kg | 
| 09024090 | Black tea and other half fermentation tea, in packing each net weight >3kg | 
| China Hs Code - 0903 :  Mate 
 | 
| 09030000 | Ma Daicha | 
|  China Hs Code - 0904 :  Pepper of the genus Piper; dried or crushed or ground fruits  of the genus Capsicum or of the 
 | 
| 09041100 | Unpolished pepper | 
| 09041200 | Has rubbed the pepper | 
| 09042010 | Dried peppers | 
| 09042020 | Chili powder | 
| China Hs Code - 0905 : Vanilla 
 | 
| 09050000 | Vanilla bean | 
| China Hs Code - 0906 : Cinnamon and cinnamon-tree flowers 
 | 
| 09061000 | Unpolished Chinese cassia tree and meat sweet-scented osmanthus | 
| 09061100 | Unpolished cassia | 
| 09061900 | Other unpolished Chinese cassia trees and meat sweet-scented osmanthus | 
| 09062000 | Has rubbed the Chinese cassia tree and the meat sweet-scented osmanthus | 
| China Hs Code - 0907 : Cloves ( whole fruit, cloves and stems ) 
 | 
| 09070000 | Clove (female clove, male clove and clove stem) | 
| China Hs Code - 0908 :  Nutmeg, mace and cardamoms 
 | 
| 09081000 | Nutmeg | 
| 09082000 | Nutmeg clothes | 
| 09083000 | Amomum cardamomum | 
| China Hs Code - 0909 :  Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries 
 | 
| 09091010 | Truestar anise tree | 
| 09091090 | hui celery | 
| 09092000 | Coriandrum sativum | 
| 09093000 | Dry tea | 
| 09094000 | Wormwood | 
| 09095000 | Cummin musk deer; Du pine cone | 
| China Hs Code - 0910 :  Ginger, saffron turmeric ( curcuma ), thyme, bay leaves, curry and other spices
 | 
| 09101000 | Ginger | 
| 09102000 | Saffron crocus | 
| 09103000 | Turmeric yellow | 
| 09104000 | Muskdeer vanilla; Bay leaf | 
| 09105000 | Curry | 
| 09109100 | Different item two kind or two kind of above aromatic flavoring mixture | 
| 09109900 | Unlisted aromatic flavoring |