| HS Code |
Item Description |
w.e.f. |
Unit |
Drawback when Cenvat facility has not been availed |
Drawback when Cenvat facility has been availed |
All Industry Drawback Rate |
Notes |
| Drawback Rate |
Drawback cap per unit in Rs |
Drawback Rate |
Drawback cap per unit in Rs |
(Chapter 1 - 5 ) - Section I-Live Animals; Animal Products
|
|
| 04 |
Chapter 4: Birds' Eggs; Natural Honey; Edible Products of Animal Origin, not elsewhere specified or included |
|
| 0406 |
Cheese and curd |
|
| 04061000 |
Fresh (unripened or uncured) cheese, including whey cheese and curd.
|
15-Nov-2016 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 23-Nov-2015 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 21-Sep-2013 |
kg. |
1.00% |
|
0.30% |
|
Fixed |
|
|
| 10-Oct-2012 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 22-Sep-2011 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 01-Sep-2008 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 18-Jul-2007 |
Kg |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 15-Jul-2006 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 05-May-2005 |
kg. |
1.00% |
|
|
|
Fixed |
|
|
| 04062000 |
Grated or powdered
|
15-Nov-2016 |
Kg |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 23-Nov-2015 |
Kg |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 21-Sep-2013 |
Kg |
1.00% |
|
0.30% |
|
Fixed |
|
|
| 10-Oct-2012 |
Kg |
Nil |
|
Nil |
|
Fixed |
|
|
| 22-Sep-2011 |
Kg |
Nil |
|
Nil |
|
Fixed |
|
|
| 01-Sep-2008 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 18-Jul-2007 |
Kg |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 15-Jul-2006 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 05-May-2005 |
kg. |
1.00% |
|
|
|
Fixed |
|
|
| 04063000 |
Processed Cheese not grated or powdered |
15-Nov-2016 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 23-Nov-2015 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 21-Sep-2013 |
kg. |
1.00% |
|
0.30% |
|
Fixed |
|
|
| 10-Oct-2012 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 22-Sep-2011 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 01-Sep-2008 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 18-Jul-2007 |
Kg |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 15-Jul-2006 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 05-May-2005 |
kg. |
1.00% |
|
|
|
Fixed |
|
|
| 04064000 |
Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti |
15-Nov-2016 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 23-Nov-2015 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 21-Sep-2013 |
kg. |
1.00% |
|
0.30% |
|
Fixed |
|
|
| 10-Oct-2012 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 22-Sep-2011 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 01-Sep-2008 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 18-Jul-2007 |
Kg |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 15-Jul-2006 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 05-May-2005 |
kg. |
1.00% |
|
|
|
Fixed |
|
|
| 04069000 |
Other cheese |
15-Nov-2016 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 23-Nov-2015 |
kg. |
1.00% |
|
0.15% |
|
Fixed |
|
|
| 21-Sep-2013 |
kg. |
1.00% |
|
0.30% |
|
Fixed |
|
|
| 10-Oct-2012 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 22-Sep-2011 |
kg. |
Nil |
|
Nil |
|
Fixed |
|
|
| 01-Sep-2008 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 18-Jul-2007 |
Kg |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 15-Jul-2006 |
kg. |
1.00% |
|
1.00% |
|
Fixed |
|
|
| 05-May-2005 |
kg. |
1.00% |
|
|
|
Fixed |
|
|